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    • The ultimate oyakodon "Special Selection" (with chicken soup)

      1600 yen

      This exquisite dish is made by grilling carefully selected delicious chicken over charcoal and lightly simmering it in Toriamiza's original stock made from carefully selected bonito, mackerel, and flying fish, and using a generous amount of soft, carefully selected eggs.

      1/10

      The ultimate oyakodon "Special Selection" (with chicken soup)

      1600 yen

      This exquisite dish is made by grilling carefully selected delicious chicken over charcoal and lightly simmering it in Toriamiza's original stock made from carefully selected bonito, mackerel, and flying fish, and using a generous amount of soft, carefully selected eggs.

    • The ultimate oyakodon "Hina" (with chicken soup)

      1250 yen

      This exquisite dish is made by grilling tender baby chicken over charcoal and lightly simmering it in Torimichiza's original sweet broth made from carefully selected bonito, mackerel, and flying fish, and using a generous amount of soft, carefully selected eggs.

      1/10

      The ultimate oyakodon "Hina" (with chicken soup)

      1250 yen

      This exquisite dish is made by grilling tender baby chicken over charcoal and lightly simmering it in Torimichiza's original sweet broth made from carefully selected bonito, mackerel, and flying fish, and using a generous amount of soft, carefully selected eggs.

    • Sansho Oyakodon "Special Selection" (with chicken soup)

      1600 yen

      The combination of the highest quality domestic "Budo Sansho" and Kujo Leek is outstanding! Finished with a light Kyoto-style broth.It is characterized by the refreshing spiciness of grape sansho pepper and a rich aroma reminiscent of the deep mountain scent.

      1/10

      Sansho Oyakodon "Special Selection" (with chicken soup)

      1600 yen

      The combination of the highest quality domestic "Budo Sansho" and Kujo Leek is outstanding! Finished with a light Kyoto-style broth.It is characterized by the refreshing spiciness of grape sansho pepper and a rich aroma reminiscent of the deep mountain scent.

    • Sansho Oyakodon "Hina" (with chicken soup)

      1250 yen

      The combination of the highest quality domestic "Budo Sansho" and Kujo Leek is outstanding! Finished with a light Kyoto-style broth.It is characterized by the refreshing spiciness of grape sansho pepper and a rich aroma reminiscent of the deep mountain scent.

      1/10

      Sansho Oyakodon "Hina" (with chicken soup)

      1250 yen

      The combination of the highest quality domestic "Budo Sansho" and Kujo Leek is outstanding! Finished with a light Kyoto-style broth.It is characterized by the refreshing spiciness of grape sansho pepper and a rich aroma reminiscent of the deep mountain scent.

    • Deep fried local chicken and grated egg yolk set meal (with chicken soup and egg white tofu)

      1200 yen

      The crispy and juicy fried chicken is flavored with soy sauce and yuzu pepper.Served with grated egg yolk.

      1/10

      Deep fried local chicken and grated egg yolk set meal (with chicken soup and egg white tofu)

      1200 yen

      The crispy and juicy fried chicken is flavored with soy sauce and yuzu pepper.Served with grated egg yolk.

    • Charcoal-grilled pheasant rice bowl

      1200 yen

      Charbroiled chicken with secret sweet and spicy sauce

      1/10

      Charcoal-grilled pheasant rice bowl

      1200 yen

      Charbroiled chicken with secret sweet and spicy sauce

Comments

*All items come with chicken soup.